cooking

Must-try Winter Food in Japan “Nabe”
It’s getting colder day by day these days. Finally the winter has come here in Japan. We have lots of de ...
2017.10.24
Amazing Dry Aged Beef at Kakunoshin Rt (Yoyogi-Koen)
I’ve been thinking about this Kakunoshin Rt for a while and finally got a chance to visit! Yes, it was g ...
2017.09.26
Exclusive Ramen Place “Kioritei”at Yoyogi-Uehara
There are so many great restaurants in Yoyogi-Uehara neighbourhood. Here is the newest exclusive ramen place t ...
2017.08.24
Lemon Salt from Onomichi in Hiroshima Prefecture
One of my friends who is from Hiroshima prefecture gave me a bottle of seasoning which I’ve been so into ...
2017.03.25
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2017.03.24
Eating Massive Grilled Wagyu Beef at Shibuya
My meatlover friends and I finally got a chance to go to Takibi-ya, a restaurant in Shibuya serves huge grille ...
2017.03.14
My very first time homemade Akashiyaki
We had a Takoyaki Party at my friends’ place the other day. Takoyaki is the best for a party because it& ...
2017.02.23
Jigoku-mushi (hot spring steamed food)in Beppu (Beppu, Oita)
Beppu in Oita prefecture where the well known as a great hot spring city, has a local food “Jigoku-mushi ...
2017.02.05
Local Food of Yanagawa”Unagi-Seiromushi”(Steamed eels)(Fukuoka)
There are so many Unagi(eels) restaurants in Yanagawa. I went for Unagi lunch and sightseeing at a historical ...
2017.01.26
Takoyaki Party is Easy, Fun and Yummy!
Have you ever eaten Takoyaki? That is a ball-shaped Japanese snack made from flour which was originally made i ...
2016.11.23
How wonderful organic vegetables are!
My uncle who used to be a Japanese teacher of High school has started farming for more than 15 years. Having f ...
2016.08.31
Omurice at Taimeiken(Nihombashi)
Yoshoku is one of the Japanese home-style cooking categories that means “Western-style dishes”. In ...
2016.08.27
Easy recipe! A dish for summer!
  Now it’s the season for egg plants and green peppers here in Japan. What I do is stir fry both of ...
2016.08.07
Super easy and healthy Tofu pancake!
        This is probably one of the easiest and healthiest recipes of Tofu! I use salmon i ...
2016.07.14
Easy, pretty and yummy! Pickles in a Jar!
It’s not really Japanese style but this is getting popular here in Japan; Pickles in a jar. My sister ma ...
2016.04.27
Sushi Art roll “Deco sushi”
A friend from long ago Kio has been qualified as an instructor of  Deco sushi( “Deco” is short for ...
2016.04.25
Oneday we’ll be like our father!
You see many Japanese omelet shops when you go to Tsukiji market for sightseeing.  Tv producer Terry Ito’ ...
2016.03.09
How to choose Japanese knife
Japanese knives are characterized by 3  big features. First, the knives come in all varieties. Taking a quick ...
2016.02.23

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